Ad Clicks : Ad Views :
Oh Snap!

For the best experience, please disable your ad blocker. We use minimal ads.

How To Make Cheesy Ground Turkey Meatballs – Keto & Gluten Free

/
/
/
10 Views



This is my best recipe for juicy turkey meatballs in tomato sauce covered with melted cheese. The meatball recipe is keto approved and gluten free, and really easy to make. They key to this recipe is buying ground turkey thighs, they have more fat and will be much more juicy than lean ground meat. Season the ground turkey meat well, sear them in a hot non-stick pan, and let them cook for 25 minutes in tomato sauce. Transfer the turkey meatballs to a shallow dish, cover with grated mozzarella cheese, ans broil for a few minutes. Enjoy! Bobby…Dessi…Art XOXO

Preorder our new keto cookbook:

Recipe:

Marcos per meatball w/ cheese, makes 7:
165 calories
1.1 grams of net carbs
1.2 grams of total carbs
12.4 grams of fat
12.8 grams of protein
0 fiber

Macros per Ā½ cup of marinara sauce:
60 calories
4 grams of fat
10 grams of net carbs(12 total carbs)
2 grams of fiber
2 grams of protein

Italian meatballs & marinara sauce recipe:

$1 olive oil promo link:

GET THE KITCHEN GEAR I USE:
oil dispenser:

large non-stick pan:

box grater:

saute pan w/ lid:

microplane zester:

offset spatlua:

Rest of my gear:

New Videos Every Saturday & Sunday Morning, along with live streams every week!

Follow Me On Social Media:
Facebook:
Instagram:
Twitter:

I’m out to prove that home cooks can be rock stars in the kitchen by rocking the best healthy meal prep recipes on YouTube every Saturday & Sunday morning.

source

Facebook Comments

  • Facebook
  • Twitter
  • Google+
  • Linkedin
  • Pinterest

Leave a Comment

Your email address will not be published. Required fields are marked *

This div height required for enabling the sticky sidebar